Tag Archives: Save Me the Plums

Twitter summary: The memoir of a restaurant critic turned editor-in-chef of a food magazine. The good: I’ll be completely honest and say that I had never heard of Reichl until a coworker mentioned she loved Reichl and her memoir. So, of course, I had to read (listen because I’m still all about audiobooks) this book.Continue reading “Save Me the Plums by Ruth Reichl”